Oishinbo: Sake, Vol. 2: a la Carte
: Tetsu Kariya/Akira Hanasaki
As part of the celebrations for its 100th anniversary, the publishers of the Tozai News have decided to create the Ultimate Menu, a model meal embodying the pinnacle of Japanese cuisine. "Oishinbo" follows Yamaoka and his colleagues on their quest to design the Ultimate Menu.
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