Bee Wilson is a terrific writer who tells great stories, and her book could not be more timely given what's going on in the Chinese food industry today."--Marion Nestle, author of "Food Politics" and "What to Eat""No other book tells the history of food adulteration in this way. "Swindled" is ambitious in its coverage and extremely well written."--Andrew F. Smith, editor of the "Oxford Companion to American Food and Drink